Then, came pregnancy.
For my first trimester, I gave it up, cold turkey. It was hard, but my all-day morning sickness actually helped me. During my second trimester, I started allowing myself half a cup per day at work if I felt like it. (Because of the three months without it, I actually didn't crave coffee as much as before.) Now, in my third trimester, I allow myself to have a regular sized cup a few times per week, but often choose to dilute my cup with half regular and half decaf. Half and half was easy to do at work, where I could get my own from the gigantic carafe in the cafeteria... but I feel like a jerk in the drive through at Dunkin Donuts, (who pride themselves on the simplicity of ordering their coffee so much that it was the basis for a marketing campaign), asking for the half and half mix. I'm sure that I'm not the only person in the world ordering such a thing, but I still felt persnickety.
Folgers and Maxwell House have both developed Half-Caff coffees ready to go. I was hesitant at first, since I usually buy whole bean coffee, and can be a coffee snob at times. I was worried that it wouldn't be full bodied enough, or that it would be too acidic, or somehow miss that je ne sais quoi... but I was pleasantly surprised!!
I ended up with the Folgers brand after consulting my mom, (she knows a thing or two about good coffee). So far, very good. It has passed three separate taste tests. More importantly, I can again enjoy my old companion, one or two perfect cups at a time.
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